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Rusk
Open directlyWebster's 1828 Dictionary · 1828
Part of speech: noun (n.)
1. A kind of light, soft bread made with yeast and eggs, often toasted or crisped in an oven; or a kind of sweetened biscuit.
2. A kind of light, hard cake or bread, as for stores Smart.
3. Bread or cake which has been made brown and crisp, and afterwards grated, or pulverized in a mortar.