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Macerate
Open directlyWebster's 1828 Dictionary · 1828
Part of speech: verb (v.)
1. To make lean; to cause to waste away. [Obs. or R.] Harvey.
2. To subdue the appetites of by poor and scanty diet; to mortify. Baker.
3. To soften by steeping in a liquid, with or without heat; to wear away or separate the parts of by steeping; as, to macerate animal or vegetable fiber.