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Glycol
Open directlyWebster's 1828 Dictionary · 1828
Part of speech: noun (n.)
1. A thick, colorless liquid, C2H4(OH)2, of a sweetish taste, produced artificially from certain ethylene compounds. It is a diacid alcohol, intermediate between ordinary ethyl alcohol and glycerin.
2. Any one of the large class of diacid alcohols, of which glycol proper is the type.