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Edam; Edam Cheese

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Webster's 1828 Dictionary · 1828

Part of speech: noun (n.)

A Dutch pressed cheese of yellow color and fine flavor, made in balls weighing three or four pounds, and usually colored crimson outside; -- so called from the village of Edam, near Amsterdam. Also, cheese of the same type, wherever made.

Noah Webster's American Dictionary of the English Language (1828). Structured JSON vendored from sktzofrenic/webster1828 at commit 5a58d9e0191eefaa51affbc1bb1b8bc5782ba6c0. The upstream README identifies the dictionary text as public domain and the project license as MIT.

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