2 entries 1 source
Braise; Braize
Open directlyWebster's 1828 Dictionary · 1828 1 of 2
Part of speech: noun (n.)
A European marine fish (Pagrus vulgaris) allied to the American scup; the becker. The name is sometimes applied to the related species. [Also written brazier.]
Webster's 1828 Dictionary · 1828 2 of 2
Part of speech: noun (n.)
1. Charcoal powder; breeze.
2. Braised meat.